Specializing in hand cut halibut and fresh cut fries. Monday & Tuesday (also Sunday during the summer) enjoy "all you can eat" haddock fish and chips. Open for lunch and dinner. Summer hours: Monday to Thursday 11am-8:30pm, Friday & Saturday 11am-9pm, Sundays from Mother's Day to end of June 4-7:30pm or Sundays July and August 4-8:30pm. Off-season hours: Monday to Thursday 11am-7:30pm, Friday & Saturday 11am-8:30pm.